It started flowing during the gold rush, when saloons were much more than just a place to grab a drink. They were post offices, restaurants, hotels, social clubs, union halls, and more. But then, Colorado banned alcoholfour years before Prohibition hit the rest of the countryand a state born in a saloon ran dry for almost twenty years. Beer led the way back, and by the 1970s, brewing was big business againreally big business. Now, homebrewers have gone pro, and Colorado is one of the best places in the world to grab a brew. Join historians Sam Bock and Jason Hanson on a tour of Colorado history as seen through a pint glass. More than just a tale of ale, this is Colorados storytold over a few beers.
This isnt just a book about beer. It’s a book about us. The beauty of beer is that it intertwines with so many other aspects of lifehistory, cultural significance, and economic impact. Bock and Hanson explore those threads offering a unique understanding as to why Colorado has become a thriving hub for beer culture! The stories, insights, as well as the connection to present day and the future of brewing is the perfect read for anyone. Bonusyou have permission to enjoy a cold brew while reading! Karen Hertz, Chief Brewista and Founder, Holidaily Brewing Company
